Private Chef
Michelin-calibre cuisine in your villa, yacht or suite. From intimate dinners to Grand Prix celebrations.
“Great cuisine is not merely food — it is time suspended. Our private chefs compose evenings that remain in memory long after the last course has been cleared.”
Our Private Chef Services
From Michelin-starred alumni to superyacht galley takeovers — every meal, an experience.
Michelin-Star Private Chef
Starred kitchen alumni at your table — tonight
- Chefs from Alain Ducasse, Le Louis XV, La Chèvre d'Or
- Fully bespoke menus — French, Mediterranean, Japanese
- In-villa dinner service for 2 to 40 guests
- 72-hour booking window — same-day on request
Yacht Galley Takeover
Full superyacht catering — Med to global
- Multi-day galley management for superyacht charters
- Fresh market procurement — Nice, Monaco, Menton
- Dietary requirements: gluten-free, kosher, plant-based
- Crew briefing and service coordination included
Gala & Event Catering
Grand Prix, Monaco Yacht Show, Grimaldi Gala
- Seated dinner catering for 20–300 guests
- Grand Prix hospitality suites — full catering management
- Monaco Sporting Club, Villa Ephrussi, Grimaldi Forum
- Wine pairing by Master Sommelier — on request
Signature Breakfast & Brunch
The Riviera morning, elevated
- Daily private breakfast in-suite or on terrace
- Champagne brunch on superyacht — Saturdays & Sundays
- Artisan pastisserie from Monaco's finest maisons
- Organic and biodynamic produce, dietary adaptations
The finest table in Monaco is the one set for you alone — at your hour, in your space, with a menu composed around your preferences. Our private chefs are alumni of the Riviera's most celebrated kitchens.
Book Your Private Chef
Share your preferences and your date — our team will match you with a chef aligned with your standards.
Enquire via WhatsApp